Name : Jing Wa
Size : 11cm*9.5cm*7cm
Volume : 150 ml
Filter : Ball hole
Material : di cao qing(zini)
Recommend Tea : Puer ,Black tea, Oolong, blacke green tea
This Jing Wa was made by a potter from Yixing YinchenStudio. This teapot use di cao qing from huanglong mountain. It’s a half-handmade teapot.
This teapot was based on the traditional style jing lan(井栏). The big round body is good for tea leaf to spread inside of it. Boll hole and stright spout makes the pour very powerful. The wall of it is very thin. It's very practical.
1. After receiving our teaware, please use clear water to wash it inside and outside. Pour high temperature water into the teapot and wait for 15mins. After these steps, your new teapot is ready to use.
2. After use, please keep your teapot clean and dry. Wipe with soft towel.
3. Yixing teapots are fragile articles, please handle with care.
4. Just use water to wash your teaware. NEVER use soap or any chemical detergent.